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Four course Chef-Crafted menu Featuring Remy Martin

Date: 10/17/2019
Location: David's
Time: 7:00PM
Cost: $65 Per Person

Space is limited. Purchase Your Tickets now!

Join us for a four course chef-crafted menu with each delectable bite infused with Remy Martin.

Each course is accompanied by a complimentary pour. Plus, each attendee receives a commemorative gift.


PRIVATE SELECTION DINNER MENU

First Course

REMY VSOP

ROCK SHRIMP BISQUE
Caribbean Rock Shrimp, Onions, Celery, Carrots

Second Course

REMY 1738

PAN SEARED BLACKENED GROUPER
Ricotta Cheese Gnocchi, Pumpkin Cream Herb Sauce

Third Course

REMY XO

VENISON STEW
Potatoes, Carrots, Onions, Cheddar Cheese Biscuit

Fourth Course

REMY V

Cognac Poached Pear
Lavender Mascarpone, Macadamia brittle